Woodstone BBQ and Seafood Menu with Prices, Calories and Popular Items
Are you planning a visit to Woodstone BBQ & Seafood but want to check the options, hours, and prices first? Because "Woodstone BBQ & Seafood" refers to two highly popular, distinct local favorites on opposite sides of the country, navigating their offerings online can be confusing. Whether you are looking for the famous all-you-can-eat Southern buffet in Gaston, South Carolina, or the mouthwatering slow-smoked barbecue and coastal platters in Port Orchard, Washington, this comprehensive Woodstone BBQ and Seafood menu guide has you covered.
As with many independent local restaurants, menu prices, item availability, and buffet schedules can vary by location, seasonal seafood market rates, and current local sourcing costs. Always verify with your local restaurant before planning your trip.
Menu Snapshot: Quick Answer
Woodstone BBQ & Seafood in Gaston, SC offers an all-you-can-eat Southern buffet heavily focused on BBQ pork, fried catfish, and Friday crab leg nights, while the Port Orchard, WA location operates as a casual dining spot famous for smoked beef brisket and Pacific Northwest seafood combo platters.
Official Source Verification
Menus, prices, calories, and availability can vary by location, delivery platform, and time. LatestMenus checks official restaurant sources where available and marks uncertain information clearly.
Latest Woodstone BBQ and Seafood Menu Prices
Below are the estimated menu prices and category offerings for both the Gaston, South Carolina, and Port Orchard, Washington locations. Please note that exact prices are subject to local market fluctuations.
Gaston, SC Location (Buffet & Takeout)
The Gaston location is legendary for its Southern all-you-can-eat buffet. They operate on a limited schedule (typically open Thursday through Sunday), and their buffet prices change depending on the daily specials.
| Menu Item / Buffet Category | Price | Calories | Best For | Notes |
|---|---|---|---|---|
| Standard Adult Buffet (Thurs & Sun) | Estimated $15.99 | Not published | Great value dining | Includes full access to BBQ, sides, and hot bar. |
| Senior Buffet (60+) | Estimated $14.99 | Not published | Seniors | Standard buffet access at a discount. |
| Kids Buffet (Ages 4-10) | Estimated $8.99 | Not published | Children | Includes drinks. Ages 3 & under typically eat free. |
| Friday Seafood Buffet | Estimated $24.99 - $26.99 | Not published | Seafood lovers | Features Crab Legs, Oysters, Calabash Shrimp. Market price may vary. |
| Saturday Night Rib & BBQ Special | Estimated $18.99 | Not published | Hearty appetites | Focuses on slow-smoked baby back ribs and pit-cooked pork. |
| BBQ Pork Plate (Takeout) | Estimated $11.99 | Not published | Quick to-go meals | Slow-cooked pulled pork with two sides and bread. |
| Fried Catfish Plate (Takeout) | Estimated $13.49 | Not published | Lighter appetites | Cornmeal-battered catfish fillets with hushpuppies. |
| Woodstone Hash & Rice Plate | Estimated $9.99 | Not published | Regional flavor | Traditional South Carolina liver pudding hash over rice. |
Port Orchard, WA Location (Casual Dining)
The Port Orchard location operates as a standard dine-in and takeout casual restaurant. They blend traditional smoked meats with fresh Pacific Northwest seafood options. If you enjoy this style of land-and-sea menu, you might also like to check our Christopher's Steakhouse and Seafood Menu guide.
| Menu Item | Category | Price | Calories | Best For | Notes |
|---|---|---|---|---|---|
| Hushpuppies | Starters | Estimated $6.49 | Not published | Sharing | Deep-fried cornmeal balls. |
| Crab Cakes | Starters | Estimated $12.99 | Not published | Premium appetizer | House-made with premium crab meat. |
| Smoked Beef Brisket Platter | BBQ Platters | Estimated $19.99 | Not published | Big appetites | Tender, sliced beef brisket with house rub and two sides. |
| Baby Back Ribs (Half Slab) | BBQ Platters | Estimated $18.99 | Not published | Dinner entrees | Fall-off-the-bone tender pork ribs. |
| Fried Cod Basket | Seafood Baskets | Estimated $15.49 | Not published | Lunch or dinner | Hand-battered local Pacific Northwest cod with fries. |
| Seafood Combo Basket | Seafood Baskets | Estimated $21.99 | Not published | Variety seekers | Generous mix of cod, shrimp, and oysters. |
| BBQ & Seafood Combo | Combos | Varies by choice | Not published | The best of both | Pair a smoked meat (like brisket) with a fried seafood. |
| Shrimp Po' Boy | Sandwiches | Estimated $13.99 | Not published | Quick lunch | Fully dressed with lettuce, tomato, and remoulade. |
(If you love comparing different regional barbecue smoking techniques, be sure to check our Goodwood Barbecue Menu guide.)
Popular Menu Items
Knowing what to order at an independent restaurant can make or break your dining experience. Here is a look at the most frequently ordered items from both Woodstone locations based on menu research.
| Popular Item | Why People Order It | Price Note | Calorie Note |
|---|---|---|---|
| Friday Night Seafood Buffet (SC) | Continuous rotation of crab legs, fried oysters, and calabash shrimp. | Estimated $24.99 - $26.99 | Not published |
| South Carolina Hash & Rice (SC) | A savory, slow-simmered regional staple you can't easily find elsewhere. | Estimated $9.99 (Plate) | Not published |
| BBQ & Seafood Combo Platter (WA) | Allows diners to pair tender brisket with fried catfish or shrimp. | Varies by meat choice | Not published |
| Shrimp Po' Boy (WA) | Generously stuffed with fried shrimp and spicy Cajun remoulade. | Estimated $13.99 | Not published |
For readers who are heavily focused on oceanic feasts and endless seafood pairings, viewing the Juicy Seafood Menu Prices can also offer helpful comparisons.
Editor Picks: Best Things to Order
Editor Picks: Best Things to Order
These are LatestMenus editorial recommendations based on available menu research, value, popularity, customization potential, and practical ordering usefulness. They are not official restaurant rankings.
BBQ & Seafood Combo Platter (Port Orchard, WA)
This massive platter gives you the absolute best of both worlds, pairing slow-smoked meats with crispy seafood.
Standard Lunch Buffet (Gaston, SC)
For roughly $15.99, gaining unlimited access to pulled pork, fried chicken, and classic Southern sides is an incredible deal.
Bulk BBQ Catering & Pints (Both Locations)
Ordering a pound of brisket or pulled pork along with quarts of mac & cheese makes feeding a whole family at home much easier.
Grilled Seafood Options (Port Orchard, WA)
While nutrition isn't published, asking for your seafood to be steamed or grilled instead of fried is a great way to skip the heavy batter.
Friday Seafood Buffet (Gaston, SC)
A regional favorite. People travel across the county for the all-you-can-eat crab legs and oysters.
South Carolina Hash & Rice
A highly traditional Midlands South Carolina dish that offers deep, savory flavors totally unique to the area.
Cheapest Items and Best Value Picks
If you are trying to stretch your dollar, both Woodstone locations offer excellent ways to order affordably.
| Value Pick | Why It Can Be Good Value | Watch Out For | Best Ordering Tip |
|---|---|---|---|
| Standard Buffet (Gaston, SC) | Unlimited food for a single, low price point under $20. | Does not include premium seafood (crab legs). | Visit on a Thursday or Sunday to get the standard rate. |
| Takeout BBQ Sandwich (Gaston, SC) | At under $7, the pulled pork sandwich is a massive, filling meal. | Does not include sides at this base price. | Order one sandwich and share a pint of sides. |
| Combo Platter Share-Hack (Port Orchard, WA) | Combos are large enough that sharing one and buying an extra side is cheaper than two entrees. | You must agree on the meats. | Ask for an extra plate when ordering to split the large portions. |
| Hushpuppies & Fried Okra (WA) | Priced under $8, these are cheap, filling table starters. | Fried items fill you up quickly. | Order one for the table instead of individual appetizers. |
Calories and Nutrition Notes
As single-location, independent local businesses, neither Woodstone BBQ & Seafood location publishes standardized nutritional or caloric information.
| Menu Area | Nutrition Note | Best For | Source Confidence |
|---|---|---|---|
| Calorie Counts | Not published. Expect higher calories due to frying and traditional Southern cooking methods. | General awareness | Low (No official data) |
| Lighter Options | Smoked meats without sugary BBQ sauces, steamed seafood, green beans, side salads. | Lower-carb or keto diets | Medium (Based on ingredients) |
| High-Calorie Items | Mac & Cheese, Hushpuppies, Fried Seafood Baskets, Banana Pudding. | Treat days | High (Due to butter/frying) |
Allergen and Dietary Notes
If you have severe food allergies, it is critical to alert the staff before ordering, as cross-contact is a major risk in casual dining seafood environments.
| Dietary Need | What to Check | Important Note |
|---|---|---|
| Shellfish / Fish Allergies | Cross-contact in shared fryers, prep tables, and the buffet line. | Extremely high risk. Seafood is a core menu focus at both locations. Proceed with caution. |
| Gluten-Free Options | Smoked meats without sweet flour-thickened sauces, boiled seafood. | Avoid all fried baskets, hushpuppies, cornbread, mac & cheese, and gravies due to wheat/flour. |
| Dairy Sensitivities | Batters, cornbread, mac & cheese, and creamy coleslaws. | Dairy is heavily present in Southern cooking and baking. Ask for dairy-free prep if possible. |
Special Menu Sections
The Friday Seafood Buffet (SC)
The Gaston, SC location transforms its standard buffet on Fridays to feature a massive spread of crab legs, fried oysters, and fresh local shrimp. Because market seafood prices fluctuate, expect the entry price to range between $24.99 and $26.99.
Takeout and Catering (Both Locations)
Both locations offer bulk ordering options. You can purchase smoked meats (pulled pork, brisket) by the pound, and side dishes by the pint or quart. This is a highly cost-effective way to feed groups without paying per-plate restaurant markups.
Best For: Who This Menu Guide Helps
This guide is designed to help:
- People checking prices and menus before visiting either location.
- Diners looking to understand the difference between the SC and WA locations.
- Families deciding whether the all-you-can-eat buffet is a good value.
- People with allergen or dietary concerns who need to know about shellfish and gluten cross-contact risks.
- Locals wanting to know the best days to visit for special items like crab legs.
Ordering Tips From LatestMenus
Ordering Tips From LatestMenus
Make the most out of your visit to Woodstone BBQ & Seafood by keeping these practical tips in mind.
- Know the schedule (Gaston, SC). The South Carolina location is strictly open Thursday through Sunday. Do not try to visit on a Monday or Tuesday!
- Arrive early for the Friday buffet. Lines for the premium seafood buffet start forming around 5:00 PM. Go early to get fresh batches of crab legs.
- Watch out for delivery markups (Port Orchard, WA). Third-party apps like DoorDash or Uber Eats often inflate menu prices by 15% to 25%. Call the restaurant directly for takeout to save money.
- Ask about smoked meat availability. Because beef brisket and ribs take 12 to 14 hours to smoke, they can sell out late in the evening. Call ahead if you have your heart set on BBQ.
- Consider paying by the plate. If you have a small appetite, ordering a takeout plate in Gaston is often cheaper than paying the full buffet price.
Frequently Asked Questions
Is Woodstone BBQ and Seafood a buffet?
Only the Gaston, South Carolina location features an all-you-can-eat Southern buffet. The Port Orchard, Washington location operates as a standard dine-in and takeout casual restaurant where you order by the plate.
Does Woodstone BBQ and Seafood have a menu with prices online?
Neither location operates a major corporate website, but prices can be found via their active online ordering portals or local Facebook pages. Prices vary by location and season.
How much is the Friday night seafood buffet in Gaston, SC?
The Friday Night Seafood Buffet in Gaston generally costs between $24.99 and $26.99 for adults. Prices can fluctuate seasonally based on the seafood market.
What days is Woodstone BBQ in Gaston, SC open?
The Gaston location is open Thursday through Sunday and closed Monday, Tuesday, and Wednesday.
Does Woodstone BBQ serve crab legs?
Yes, crab legs are featured prominently during the premium Friday Night Seafood Buffet at the Gaston, SC location.
Are calories published for Woodstone BBQ and Seafood?
No, as independent local restaurants, neither location officially publishes calorie or comprehensive nutritional data for their menus.
Does it have an allergen menu?
No official allergen menu is published. Due to the heavy focus on fried and boiled seafood, there is an extremely high risk of shellfish cross-contact in their shared fryers and prep areas.
What are the best things to order?
At the SC location, the Friday Seafood Buffet and the Woodstone Hash are major local draws. At the WA location, the BBQ & Seafood Combo Platters and Shrimp Po' Boys are top recommendations.
Does Woodstone BBQ in Port Orchard, WA offer delivery?
Yes, the Port Orchard location typically offers delivery through third-party apps like DoorDash and Uber Eats, though prices may be higher than ordering directly from the restaurant.
Conclusion
Whether you are piling your plate high with crab legs at the Gaston, SC buffet or diving into a smoky brisket and fried cod combo platter in Port Orchard, WA, Woodstone BBQ & Seafood offers hearty, comforting meals. To ensure you get the absolute best prices and up-to-date menu options, we highly recommend calling your local Woodstone directly or checking their official local ordering page before you visit.
Menus, prices, calories, and availability can change by location, time, delivery platform, and restaurant updates. Always confirm the latest information with the official restaurant website, app, or your local restaurant before ordering. Information verified for 2026 where available.
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