Cavoni's Pizza Menu with Prices, Calories and Popular Items
Planning dinner from an authentic neighborhood pizzeria often comes with guesswork around sizing, topping costs, and local carryout rates. The cavoni's pizza menu delivers classic Italian-American comfort food, specializing in hand-tossed New York–style crusts, stone-baked specialty pies, loaded calzones, toasted hoagies, and baked pastas. Serving regional communities across Northern Kentucky-including Crittenden, Dry Ridge, and Walton-Cavoni's Pizza & Pasta operates as an independent regional kitchen rather than an assembly-line corporate franchise.
This guide provides a complete breakdown of current estimated price points across personal 10-inch to 16-inch extra-large pizzas, realistic calorie guidelines, top signature picks, and budget-friendly ordering strategies. Because Cavoni's operates independently, menu prices, limited-time specials, and item availability vary by storefront and ordering platform. Direct carryout and local phone orders offer lower prices compared to third-party delivery applications.
Menu Snapshot: Quick Answer
Cavoni's Pizza is an independent regional pizzeria group in Northern Kentucky recognized for hand-tossed specialty pizzas, overstuffed calzones, hot subs, and oven-baked pasta dinners.
Official Source Verification
Independent pizzerias update counter pricing based on regional ingredient costs and supplier contracts. The breakdown below details how our editorial staff verified this menu data.
Official Source Verification
Menus, prices, calories, and availability can vary by location, delivery platform, and time. LatestMenus checks official restaurant sources where available and marks uncertain information clearly.
Latest Cavoni's Pizza Menu Prices
Cavoni's structures its pizza pricing around four standard sizes: Small (10-inch, 6 slices), Medium (12-inch, 8 slices), Large (14-inch, 8 slices), and Extra Large (16-inch, 12 slices). In addition to traditional hand-tossed dough, select storefronts offer thin crust or a 10-inch gluten-friendly personal crust.
Because Cavoni's is an independent regional brand with fewer than 20 locations, official nutritional data is not mandated by federal chain regulations. The calorie ranges below represent realistic culinary estimates based on standard pizzeria dough formulations, whole-milk mozzarella, and cured meats.
Specialty Pizzas
| Menu Item | Category | Price | Calories | Best For | Notes |
|---|---|---|---|---|---|
| Cavoni’s Supreme / Deluxe | Specialty Pizza | $12.49 / $16.49 / $19.99 / $23.49 | 290 – 360 cal / slice (Est.) | Crowd-pleasing dinners | Pepperoni, sausage, mushrooms, onions, green peppers, black olives, mozzarella. |
| The Meat Classic (Carnivore) | Specialty Pizza | $12.99 / $16.99 / $20.99 / $24.49 | 330 – 410 cal / slice (Est.) | Hearty appetites | Layered with pepperoni, Italian sausage, bacon, ground beef, and ham. |
| Veggie Delight | Specialty Pizza | $11.49 / $15.49 / $18.49 / $21.99 | 210 – 270 cal / slice (Est.) | Vegetarian diners | Mushrooms, red onions, bell peppers, black olives, and diced tomatoes. |
| BBQ Chicken Pizza | Specialty Pizza | $12.49 / $16.49 / $19.99 / $23.49 | 280 – 340 cal / slice (Est.) | Savory-sweet balance | Grilled chicken breast, smoky barbecue drizzle, mozzarella, and cheddar cheese. |
| Buffalo Chicken Pizza | Specialty Pizza | $12.49 / $16.49 / $19.99 / $23.49 | 290 – 350 cal / slice (Est.) | Spicy food lovers | Tangy cayenne buffalo base, grilled chicken, mozzarella, and creamy ranch finish. |
| White Pizza (Bianca) | Specialty Pizza | $10.99 / $14.99 / $17.99 / $21.49 | 250 – 310 cal / slice (Est.) | Garlic enthusiasts | Garlic herb butter base, seasoned whole-milk ricotta, mozzarella, and dried oregano. |
| Bacon Cheeseburger Pizza | Specialty Pizza | $12.49 / $16.49 / $19.99 / $23.49 | 320 – 390 cal / slice (Est.) | Kids and game days | Ground beef, smoked bacon crumbles, mozzarella, and sharp cheddar blend. |
| Hawaiian Pizza | Specialty Pizza | $11.49 / $15.49 / $18.49 / $21.99 | 240 – 300 cal / slice (Est.) | Sweet and savory fans | Sliced deli ham, sweet pineapple tidbits, and whole-milk mozzarella. |
Build-Your-Own Pizzas
- Plain Cheese Pizza Base: Small 10" ($8.99) | Medium 12" ($11.99) | Large 14" ($13.99) | X-Large 16" ($15.99)
- Standard Topping Additions: Small (+$1.25) | Medium (+$1.50) | Large (+$1.75) | X-Large (+$2.00)
- Available Meats: Pepperoni, Italian sausage, smoked ham, crispy bacon, seasoned ground beef, sliced grilled chicken.
- Available Vegetables & Extras: White mushrooms, yellow onions, green bell peppers, black olives, green olives, banana peppers, jalapeños, pineapple, extra cheese.
- Crust Upgrades: Hand-Tossed Regular (standard), Thin Crust (no extra charge), Gluten-Friendly 10" Base (approx. +$3.00, available at select locations).
Calzones, Pastas, Subs, Wings and Sides
Beyond pizza, Cavoni’s is well-regarded for its oven-baked specialties and hoagies, prepared on toasted Italian rolls.
| Menu Item | Category | Price | Calories | Best For | Notes |
|---|---|---|---|---|---|
| Build-Your-Own Calzone | Calzones | $9.99 | 750 – 950 cal (Est.) | Solo dining comfort | Includes ricotta, mozzarella, and 2 toppings; served with side marinara. |
| Meat Lover’s Calzone | Calzones | $11.99 | 1,050 – 1,200 cal (Est.) | High-protein indulgence | Stuffed with pepperoni, sausage, ham, bacon, ricotta, and melted mozzarella. |
| Steak Stromboli | Strombolis | $10.99 | 850 – 1,050 cal (Est.) | Philly-style taste | Rolled pizza crust with shaved steak, sautéed peppers, onions, and cheese. |
| Baked Meat Lasagna | Baked Pasta | $11.49 | 820 cal (Est.) | Hearty sit-down meal | Layered pasta noodles, seasoned beef, ricotta, marinara; includes garlic bread. |
| Baked Ziti | Baked Pasta | $10.49 | 740 cal (Est.) | Vegetarian Italian comfort | Tubular ziti tossed in marinara and ricotta, topped with baked mozzarella. |
| Italian Hoagie (8") | Hot Subs | $8.49 | 680 – 780 cal (Est.) | Quick lunch orders | Salami, ham, pepperoni, provolone, crisp lettuce, tomato, Italian dressing. |
| Meatball Parmigiana Sub (8") | Hot Subs | $8.49 | 720 – 810 cal (Est.) | Classic hot sandwich | Italian meatballs, house marinara, melted provolone on a toasted roll. |
| Chicken Wings (8 pcs) | Appetizers | $9.99 | 520 – 780 cal (Est.) | Pizza meal companion | Bone-in or boneless; tossed in Mild, Hot Buffalo, BBQ, or Garlic Parm. |
| Garlic Cheese Bread | Appetizers | $5.99 | 540 cal (Est.) | Table sharing | Toasted Italian loaf with garlic butter and melted mozzarella; side marinara. |
| Garlic Knots (6 pcs) | Appetizers | $4.99 | 420 cal (Est.) | Low-cost starter | Hand-tied dough baked and tossed in garlic butter, oregano, and parmesan. |
Popular Menu Items
Long-standing regional favorites at Cavoni's showcase traditional Italian-American recipes. These items are consistently ordered across their Northern Kentucky locations.
| Popular Item | Why People Order It | Price Note | Calorie Note |
|---|---|---|---|
| Cavoni’s Supreme Pizza | Balanced ratio of savory meats and crisp fresh peppers on a sturdy crust. | $19.99 (Large 14") | ~320 cal / slice |
| Meat Lover’s Calzone | Golden, flakey crust holding rich ricotta and four types of cured meats. | $11.99 (Individual) | ~1,100 cal total |
| Baked Meat Lasagna | Scratch-cooked feel with thick melted cheese edges, served with garlic bread. | $11.49 (Dinner portion) | ~820 cal total |
| Toasted Italian Hoagie | Substantial 8-inch roll toasted so provolone melts into cold-cut deli meats. | $8.49 (8-inch sub) | ~730 cal total |
| Garlic Parmesan Wings | Crispy fried skin coated in buttery garlic sauce rather than sticky syrup. | $9.99 (8 wings) | ~680 cal total |
Item Breakdown
- Cavoni's Supreme Pizza: Unlike mass-market chains that run light on vegetables, Cavoni’s Supreme provides thick-sliced green peppers, earthy mushrooms, and spicy pepperoni, creating a structured, non-greasy bite.
- Meat Lover's Calzone: Prepared by folding freshly stretched pizza dough over creamy ricotta, herbs, and generous portions of ham, bacon, sausage, and pepperoni. The marinara is served warm on the side to keep the crust crisp.
- Baked Meat Lasagna: Layered in personal casserole trays with beef ragu and whole-milk ricotta. It spends extra time in the deck oven to develop blistered, caramelized mozzarella edges.
- Toasted Italian Hoagie: Features sliced salami, spiced ham, and pepperoni run through the deck oven until the edges crisp, then topped with crunchy iceberg lettuce, tomatoes, and tangy Italian vinaigrette.
Editor Picks: Best Things to Order
Our editorial recommendations highlight standout balance, portion value, and recipe execution across the current menu.
Editor Picks: Best Things to Order
These are LatestMenus editorial recommendations based on available menu research, value, popularity, customization potential, and practical ordering usefulness. They are not official restaurant rankings.
Cavoni’s Supreme Pizza (Large 14")
The best representation of Cavoni's kitchen: a hand-tossed base sturdy enough to hold six heavy toppings without sagging in the center.
Build-Your-Own Calzone
Priced under $10.00 and including ricotta, mozzarella, and two custom toppings, this offers more dense food volume than an individual pizza.
16" Extra-Large 2-Topping Pizza + Garlic Knots
Ordering a single 16-inch XL delivers twelve generous slices, yielding roughly 40% more food area than two small pies at a fraction of the cost.
Veggie Delight on Thin Crust
Opting for thin crust and requesting light cheese lets the fresh bell peppers, onions, and mushrooms shine while substantially reducing saturated fats.
Toasted Italian Hoagie (8")
A classic, well-constructed sub loaded with cured meats, melted provolone, and acidic Italian dressing on an airy Italian roll.
Garlic Knots (6 Pieces)
Soft-baked dough knots coated in garlic herb butter and parmesan, providing a low-cost, shareable companion to subs or salads.
Cheapest Items and Best Value Picks
Navigating an independent pizzeria menu requires understanding surface area math. Small 10-inch pizzas offer 78 square inches of food, whereas an Extra-Large 16-inch pizza yields 201 square inches-more than 2.5 times the food for roughly double the price.
If you are comparing broad pizza budgets, national discount options like the Little Caesars menu prioritize rock-bottom base prices, whereas Cavoni's provides fresh-dough regional quality. You can also evaluate mid-tier delivery alternatives through the Domino's menu and Pizza Hut menu guides. At Cavoni's, true value comes from ordering large formats directly by phone.
| Value Pick | Why It Can Be Good Value | Watch Out For | Best Ordering Tip |
|---|---|---|---|
| 16" X-Large 2-Topping | Delivers 201 sq inches of pizza for ~$19.99, cutting cost-per-slice significantly. | Specialty pies (5+ toppings) carry higher base premiums. | Pick standard meats (pepperoni/sausage) to maximize topping coverage. |
| Weekday Lunch Hoagie | 8-inch toasted sub priced around $8.49 provides high protein and complex carbs. | Available primarily during lunch counter hours (11am–2pm). | Add a side bag of chips rather than a high-markup appetizer. |
| Build-Your-Own Calzone | Priced at $9.99 with cheese and 2 meats/veggies included; easily feeds one person. | Extra toppings add $1.25+ each quickly. | Stick strictly to the 2 included toppings for an under-$10 dinner. |
| 6-Piece Garlic Knots | Under $5.00 for real baked dough with dipping sauce; stretches a small order. | High carb density with minimal protein. | Order alongside a side house salad for an affordable light lunch. |
Calories and Nutrition Notes
Cavoni's Pizza & Pasta does not publish official nutritional lab analyses, as independent establishments with fewer than 20 units are exempt from federal chain disclosure rules. However, traditional pizzeria production follows established culinary standards that provide clear nutritional guideposts.
| Menu Area | Nutrition Note | Best For | Source Confidence |
|---|---|---|---|
| Thin Crust Veggie Pies | ~210–250 cal/slice; lowest saturated fat profile on the pizza menu. | Calorie management | Medium (Industry standard benchmark) |
| Standard Specialty Pizzas | ~290–380 cal/slice; elevated sodium from cured pork toppings. | General dining | Medium (Industry standard benchmark) |
| Calzones & Strombolis | ~800–1,200 cal total; dense whole-milk ricotta drives calorie volume. | High-energy intake | Medium (Culinary estimate) |
| Baked Pasta Dinners | ~710–890 cal; high complex carbohydrates and dairy fat (Alfredo/Ricotta). | Post-workout carb reload | Medium (Culinary estimate) |
Practical Nutrition Strategies
- Request "Light Cheese": Pizzerias typically apply 6 to 8 ounces of whole-milk mozzarella to a large pie. Asking for "light cheese" cuts roughly 60 to 80 calories and 5 to 7 grams of saturated fat per slice.
- Choose High-Water Vegetables: Opt for mushrooms, green peppers, and onions instead of sausage or bacon. These vegetables add textural volume and fiber without excess calories.
- Portion Control With Calzones: Because calzones enclose their ingredients, they contain more cheese and dough than a single slice of pizza. Slice a calzone in half and reserve the second portion for a later meal.
Allergen and Dietary Notes
Because Cavoni's operates traditional pizzeria kitchens with active dough prep, guests with dietary restrictions or food allergies should take specific precautions.
| Dietary Need | What to Check | Important Note |
|---|---|---|
| Gluten Sensitivity / Celiac | Check for the 10" gluten-friendly crust at local branch. | Shared kitchen, open flour dust, and communal ovens present cross-contact risk; not safe for Celiac disease. |
| Dairy / Milk Allergies | Pizza dough, red marinara base, garlic bread toppings. | Garlic bread and crusts may use real butter or whey; pizzas must be ordered without cheese explicitly. |
| Vegetarian Choices | Veggie Delight Pizza, Baked Ziti, Cheese Calzone, Salads. | Ensure pasta marinara is requested meat-free, as meat sauce is used on standard lasagna. |
| Vegan Dining | Thin crust or regular dough with standard red sauce only. | No vegan cheese alternatives are officially stocked; customize with vegetable toppings only. |
Medical Disclaimer: Cavoni's does not operate certified allergen-free prep lines. Inform staff directly of severe food allergies prior to ordering.
Special Menu Sections
Calzones vs. Strombolis: Understanding the Difference
Cavoni's prepares both folded Italian specialties, but they differ fundamentally in filling and assembly:
- Calzones: Folded into a crescent pocket, packed with a rich blend of seasoned ricotta and mozzarella cheese, plus pizza meats or vegetables. Pizza sauce is never baked inside; warm marinara is served in a side cup for dipping.
- Strombolis: Dough rolled into a cylindrical loaf containing mozzarella cheese, meat fillings, and pizza sauce directly rolled into the core before baking.
Oven-Baked Pastas
For diners seeking alternatives to pizza, Cavoni’s baked pasta entrees provide a complete meal.
- Included Sides: Standard pasta dinners (Lasagna, Baked Ziti, Fettuccine Alfredo, Spaghetti with Meatballs) generally include warm garlic bread and an introductory side salad at most dine-in or counter carryout locations.
- Pricing Benchmark: Dinners range from $10.49 to $11.49, presenting an affordable alternative to sit-down Italian restaurants.
Hot Subs & Hoagies
All sandwiches are served hot on 8-inch toasted Italian loaves:
- Cold-Cut Classics: The Italian Hoagie and Ham & Cheese sub are assembled with meats and provolone, lightly toasted to melt the cheese, and finished with fresh shredded lettuce, sliced tomatoes, and vinaigrette.
- Parmigiana Entrees: The Meatball Parmigiana and Chicken Parmigiana subs feature slow-simmered marinara and thick melted provolone, providing a hot, fork-and-knife sandwich experience.
Desserts & Beverages
To finish your meal, Cavoni's offers standard Italian-American bakery and soda items:
- Cannoli (2 Pieces): Crispy pastry tubes piped with sweet vanilla ricotta cream and mini chocolate chips (~$4.99).
- Cinnamon Dough Sticks: Strips of fresh dough baked, buttered, and coated in cinnamon sugar, served with sweet vanilla icing (~$5.49).
- Beverages: Cold 20 oz bottles (~$2.29) and 2-liter sharing bottles (~$3.99) typically featuring regional Pepsi or Coca-Cola lineups.
Best For: Who This Menu Guide Helps
- Families on a Budget: Identifies the lowest cost-per-slice options by comparing Extra Large multi-topping pizzas against personal sizes.
- Regional Kentucky Diners: Clarifies what to expect across Crittenden, Dry Ridge, and surrounding community branches.
- Solo Carryout Customers: Highlights high-value lunch specials, including 8-inch toasted hoagies and single-portion calzones under $10.00.
- Off-Premise Diners: Explains the pricing disparity between direct phone carryout and third-party delivery services.
- Gluten-Sensitive Diners: Provides transparent warnings regarding shared pizzeria flour environments and cross-contact realities.
Ordering Tips From LatestMenus
Follow these practical ordering steps to maximize food freshness and save money at Cavoni's.
Ordering Tips From LatestMenus
Practical strategies compiled by our food editors to help you order smarter at Cavoni's Pizza & Pasta.
- Order direct by phone or official web link. Third-party apps like DoorDash or Uber Eats frequently mark up Cavoni's base menu prices by $1.00 to $3.00 per item, in addition to delivery and platform service fees.
- Request your pizza "well done" for heavy veggie toppings. Pizzas topped with fresh mushrooms, green peppers, and tomatoes release moisture during baking; an extra minute on the stone ensures a crisp bottom crust.
- Keep calzone sauce packed on the side. When ordering calzones for carryout or delivery, verify that the marinara is packed separately so trapped steam doesn't soften the crisp outer dough.
- Inquire about off-menu party sheets for events. If hosting a large party, call 24 hours in advance to ask about half-pan pasta trays or sheet pizzas that may not appear on basic mobile ordering screens.
- Prioritize 16-inch XL pizzas over two Mediums. An XL pizza provides 201 square inches of food compared to 226 square inches across two mediums, but the XL typically costs $8.00 to $10.00 less than buying two separate pies.
Frequently Asked Questions
Does Cavoni's Pizza have an official menu with prices online?
Yes, Cavoni's Pizza maintains online menus through direct regional storefront websites and select ordering partners like Slice. However, individual store locations (such as Crittenden and Dry Ridge) may reflect minor pricing variances based on local operational costs.
Why do Cavoni's pizza prices vary by location?
Cavoni's is an independent regional pizzeria brand rather than a rigid corporate franchise. Individual store operators set counter pricing based on local commercial leases, overhead, and regional food distributor costs.
Where can I find official Cavoni's calorie and nutrition information?
Because Cavoni's operates fewer than 20 locations, it is exempt under federal FDA guidelines from publishing standardized nutrition charts. Diners should refer to standard Italian-American pizzeria averages, where typical specialty slices contain 280 to 380 calories.
Does Cavoni's Pizza offer a gluten-free crust?
Select Cavoni's locations offer a 10-inch gluten-friendly pizza crust for an additional charge (typically around $3.00). However, dough is prepared in a shared kitchen with open wheat flour, meaning cross-contact is likely; it is not recommended for severe Celiac disease.
What are the most popular items to order at Cavoni's?
The most frequently ordered items are the Cavoni's Supreme Pizza, the Meat Classic Pizza, the Build-Your-Own Calzone, the Baked Meat Lasagna, and the 8-inch Toasted Italian Hoagie.
What is the cheapest way to feed a group at Cavoni's?
Order a single 16-inch Extra-Large pizza with two toppings alongside an order of 6 Garlic Knots. This meal comfortably feeds 3 to 4 people for approximately $25.00 before tax, offering a much lower per-person cost than ordering individual small pizzas or sandwiches.
Are Cavoni's delivery prices higher than in-store counter pickup?
Yes. Third-party delivery aggregators mark up menu items by 15% to 30% to offset vendor commissions. Ordering directly by phone or carryout ensures you receive verified in-store counter pricing without unexpected platform fees.
Does Cavoni's have weekday lunch specials?
Most Cavoni's locations offer lunch specials on weekdays between 11:00 AM and 2:00 PM, featuring discounted 8-inch subs with chips or slice-and-drink combinations priced under $9.00.
Can I get a dairy-free or vegan meal at Cavoni's?
Yes, but customizations are required. Order a hand-tossed or thin-crust pizza with red marinara sauce, double vegetable toppings, and strictly no mozzarella cheese or garlic butter crust coatings.
How many slices are in Cavoni's pizza sizes?
A Small 10-inch pizza has 6 slices; a Medium 12-inch pizza has 8 slices; a Large 14-inch pizza has 8 larger slices; and an Extra-Large 16-inch pizza has 12 slices.
Conclusion
Cavoni's Pizza & Pasta remains a Northern Kentucky staple for generous portions, scratch-style pizza dough, and classic baked Italian comfort food. Whether ordering a quick toasted hoagie during lunch or picking up a loaded 16-inch Supreme pie for a weekend gathering, ordering directly from your nearest storefront ensures the freshest food and the best value.
Menus, prices, calories, and availability can change by location, time, delivery platform, and restaurant updates. Always confirm the latest information with the official restaurant website, app, or your local restaurant before ordering. Information verified for 2026 where available.
