Verona Italian & Greek Menu with Prices, Calories and Popular Items
Looking for the complete verona italian & greek menu before planning a sit-down dinner or placing a carryout order? Verona Italian & Greek Restaurant brings together two distinct culinary worlds under one roof. The kitchen prepares everything from slow-roasted gyro platters, flame-grilled chicken souvlaki, and spinach spanakopita to classic baked meat lasagna, chicken parmigiana, hand-tossed pizzas, and hot oven-baked subs.
This guide provides current price benchmarks, realistic portion calorie ranges, editor-tested value picks, allergen observations, and practical ordering advice. Because Verona operates as an independent regional casual dining destination-most prominently established in Kingman, Arizona, alongside similar regional namesake establishments-recipes, portion sizing, daily specials, and menu prices vary by location and ordering platform. Always verify current prices and daily specials with your local restaurant before ordering.
Menu Snapshot: Quick Answer
The Verona Italian & Greek menu offers an extensive cross-cuisine lineup ranging from Greek specialties to Italian-American comfort staples. Most dinner entrees range from $13.99 to $22.99 and include warm house bread and your choice of soup or dinner salad. Lunch specials typically run between $9.99 and $13.99 on weekdays.
Official Source Verification
Official Source Verification
Menus, prices, calories, and availability can vary by location, delivery platform, and time. LatestMenus checks official restaurant sources where available and marks uncertain information clearly.
Latest Verona Italian & Greek Menu Prices
The following prices reflect dine-in and direct phone-order pickup averages. Calorie listings represent realistic culinary approximations for standard restaurant portions, as Verona does not publish official nutritional tables. If you enjoy exploring independent Mediterranean dining menus, you might also be interested in our guides to the Genova Italian Restaurant menu and the Olympian Restaurant menu.
Appetizers (Antipasti & Mezedes)
| Menu Item | Category | Price | Calories | Best For | Notes |
|---|---|---|---|---|---|
| Spanakopita | Appetizers | $8.99 – $10.99 | 480 – 580 kcal | Vegetarians & Greek pastry lovers | Flaky phyllo stuffed with chopped spinach, herbs, and feta cheese. |
| Tzatziki with Warm Pita | Appetizers | $7.99 – $9.49 | 420 – 510 kcal | Table sharing | Thick strained cucumber-garlic yogurt dip served with sliced pita bread. |
| Dolmades | Appetizers | $7.99 – $9.29 | 280 – 350 kcal | Lighter snacking | Tender grape leaves stuffed with seasoned herb rice, served chilled. |
| Calamari Fritti | Appetizers | $11.99 – $13.99 | 620 – 740 kcal | Seafood lovers | Lightly floured squid rings flash-fried crisp, served with house marinara. |
| Mozzarella Fritta | Appetizers | $8.49 – $9.99 | 590 – 680 kcal | Classic Italian starter | Breaded whole-milk mozzarella wedges fried golden, served with marinara. |
| Garlic Bread with Cheese | Appetizers | $5.99 – $7.49 | 490 – 580 kcal | Budget starter | Toasted Italian loaf topped with garlic-herb butter and melted mozzarella. |
| Verona Greek/Italian Sampler | Appetizers | $14.99 – $17.99 | 850 – 1,020 kcal | Groups of 3 to 4 | Generous combo of spanakopita, dolmades, tzatziki, feta, and calamari. |
Traditional Greek Specialties
Greek dinner entrees include warm pita, tzatziki, and your choice of soup or a Greek dinner salad.
| Menu Item | Category | Price | Calories | Best For | Notes |
|---|---|---|---|---|---|
| Traditional Gyro Platter | Greek Specialties | $15.99 – $18.49 | 980 – 1,180 kcal | Hearty appetites | Sliced seasoned beef and lamb, served with pita, tzatziki, and fries or rice. |
| Chicken Souvlaki Dinner | Greek Specialties | $16.99 – $19.49 | 720 – 860 kcal | High-protein dining | Flame-grilled marinated chicken skewers served with rice pilaf and pita. |
| Baked Moussaka | Greek Specialties | $16.49 – $18.99 | 820 – 950 kcal | Comfort food | Layered baked casserole of spiced ground beef, eggplant, and potatoes with béchamel. |
| Greek Lemon Roasted Chicken | Greek Specialties | $17.49 – $19.99 | 780 – 920 kcal | Classic rustic flavor | Half roasted chicken seasoned with lemon, oregano, and olive oil with roasted potatoes. |
| Gyro Sandwich (A La Carte) | Greek Specialties | $9.99 – $11.99 | 640 – 720 kcal | Solo lunch / quick bite | Pita wrapped with gyro meat, tomatoes, red onion, and tzatziki sauce. |
Italian Classics & Baked Pastas
Italian entrees are served with complimentary house garlic rolls/bread and choice of soup or dinner salad.
| Menu Item | Category | Price | Calories | Best For | Notes |
|---|---|---|---|---|---|
| Classic Meat Lasagna | Italian Classics | $15.49 – $17.99 | 890 – 1,050 kcal | Leftover lovers | Multi-layered pasta with seasoned beef, ricotta, mozzarella, and marinara. |
| Chicken Parmigiana | Italian Classics | $17.49 – $19.99 | 950 – 1,120 kcal | Signature Italian craving | Breaded cutlet baked with marinara and melted mozzarella over spaghetti. |
| Eggplant Parmigiana | Italian Classics | $15.49 – $17.49 | 740 – 880 kcal | Vegetarian Italian craving | Crispy breaded eggplant cutlets baked with tomato sauce and mozzarella. |
| Fettuccine Alfredo | Italian Classics | $14.49 – $16.99 | 1,050 – 1,220 kcal | Rich cream lovers | Egg fettuccine tossed in a scratch cream, butter, and parmesan sauce. |
| Spaghetti with Meatballs | Italian Classics | $13.99 – $15.99 | 780 – 920 kcal | Traditional comfort | Spaghetti pasta topped with two house-made beef meatballs and marinara. |
| Verona Tour Combo Platter | Italian Classics | $18.99 – $21.99 | 1,150 – 1,350 kcal | Indecisive eaters | Generous split plate featuring Chicken Parmigiana and baked meat lasagna. |
Hand-Tossed Pizzas & Calzones
| Menu Item | Category | Price | Calories | Best For | Notes |
|---|---|---|---|---|---|
| Classic Cheese Pizza (12" Med) | Pizza | $12.99 – $14.49 | 210 kcal / slice | Couples & kids | Hand-tossed crust, herb tomato sauce, whole milk mozzarella (6 slices). |
| Classic Cheese Pizza (16" Lrg) | Pizza | $16.99 – $18.99 | 250 kcal / slice | Families | Large 8-slice hand-tossed crust with mozzarella and tomato sauce. |
| The Greek Pizza (16" Lrg) | Pizza | $20.99 – $23.99 | 240 kcal / slice | Specialty pizza fans | Olive oil base, spinach, feta, kalamata olives, diced tomato, mozzarella. |
| Verona Special Pizza (16" Lrg) | Pizza | $21.99 – $24.99 | 290 kcal / slice | Supreme lovers | Pepperoni, sausage, bell peppers, onions, and sliced mushrooms. |
| Stuffed Calzone | Calzone | $12.99 – $14.99 | 850 – 1,020 kcal | Individual hearty dinner | Baked pizza pocket stuffed with ricotta, mozzarella, and one topping. |
Popular Menu Items
The hybrid Mediterranean format allows guests to pair distinct culinary styles during the same meal. For an additional perspective on regional Italian dining, read our breakdown of Ray's Italian Bistro menu.
| Popular Item | Why People Order It | Price Note | Calorie Note |
|---|---|---|---|
| Traditional Gyro Platter | Tender carved lamb and beef slices piled high with pita, rice or fries, and scratch tzatziki. | $15.99 – $18.49 | 980 – 1,180 kcal (complete plate) |
| Chicken Parmigiana | Crisp breaded cutlet loaded with bubbly melted mozzarella and thick herb marinara over spaghetti. | $17.49 – $19.99 | 950 – 1,120 kcal |
| The Greek Pizza | Garlic olive oil base topped with salty feta, kalamata olives, and spinach creates a lighter, tangy crust. | $20.99 – $23.99 (16") | 240 kcal per slice |
| Classic Meat Lasagna | Generous dense brick of pasta sheets, seasoned beef, ricotta, and tomato sauce. | $15.49 – $17.99 | 890 – 1,050 kcal |
| Spanakopita Starter | Authentic Greek appetizer featuring crispy buttered phyllo layers filled with feta and fresh spinach. | $8.99 – $10.99 | 480 – 580 kcal |
Editor Picks: Best Things to Order
Editor Picks: Best Things to Order
These are LatestMenus editorial recommendations based on available menu research, value, popularity, customization potential, and practical ordering usefulness. They are not official restaurant rankings.
Verona Tour Combo Platter
This hybrid platter pairs a breaded Chicken Parmigiana cutlet with a hefty portion of baked meat lasagna, including soup or salad and bread.
Traditional Gyro Platter
Instead of ordering an a la carte sandwich, the platter serves double the meat, warm pita triangles, tzatziki, and a generous side of fries or Greek rice.
16" Large Verona Special Pizza
Loaded with pepperoni, sausage, peppers, onions, and mushrooms on hand-stretched dough. Feeds a family of four for less than $6.50 per person.
Chicken Souvlaki Plate
Marinated lean chicken breast skewered and flame-grilled. Sub the side french fries for a Greek side salad with olive oil dressing for a lean meal.
Chicken Parmigiana
The standard by which neighborhood Italian kitchens are measured. Crisp breading, thick scratch marinara, and melted mozzarella over pasta.
Stuffed Calzone
The scratch pizza dough pocket lets you pick your choice of meats, peppers, mushrooms, or extra feta mixed right into creamy ricotta cheese.
Cheapest Items and Best Value Picks
Budget diners can find strong value on the Verona menu by taking advantage of lunch portion sizes, large shareable pizzas, and generous side inclusions.
| Value Pick | Why It Can Be Good Value | Watch Out For | Best Ordering Tip |
|---|---|---|---|
| Weekday Lunch Pasta Special | Sub-$12 personal portions of baked ziti or lasagna that include warm bread. | Available only Monday through Friday from 11 AM to 3 PM. | Add a side salad for $2.50 to make it a full two-course lunch. |
| A La Carte Gyro Wrap | Priced under $11 while delivering heavy protein in warm pita. | Does not include fries or salad like the full dinner platter. | Pair with a side order of tzatziki if you like extra sauce. |
| 16" Large Hand-Tossed Pizza | Provides 75% more pizza area than the 12" Medium for roughly $4 more. | Additional meat toppings can raise the price quickly ($2+ each). | Order specialty styles like The Greek or Verona Special for built-in topping value. |
| Full Dinner Entrees | Nearly every dinner includes house-baked garlic rolls plus soup or a salad. | Portions are large enough to easily encourage over-ordering. | Split an entree between two people and add one appetizer. |
Calories and Nutrition Notes
Because Verona operates as an independent regional restaurant with fewer than 20 locations, it is exempt from FDA chain menu labeling regulations. Official calorie counts are not published. However, standard scratch culinary practices in Italian-American and Greek casual dining offer useful general estimates:
| Menu Area | Nutrition Note | Best For | Source Confidence |
|---|---|---|---|
| Greek Souvlaki & Skewers | Lean flame-grilled poultry with herb marinades (approx. 500–650 kcal without pita). | High protein & lower carbohydrate diets | Medium (Culinary estimate) |
| Baked Pastas & Cream Sauces | Dense whole-milk cheeses and heavy cream push portions past 900–1,250 kcal. | Hearty comfort dining | Medium (Culinary estimate) |
| Red Sauce / Tomato Entrees | Marinara-based spaghetti dishes run roughly 300–400 kcal lighter than Alfredo. | Moderate-fat Italian dining | Medium (Culinary estimate) |
| Greek Village Salads | High in heart-healthy monounsaturated fats from olive oil and olives (~450 kcal). | Keto and lower-carb preferences | Medium (Culinary estimate) |
Allergen and Dietary Notes
Verona is a working scratch kitchen that handles wheat flour, whole-milk cheeses, eggs, tree nuts, and seafood across shared cooking surfaces and fryers. If you have severe celiac disease or life-threatening food allergies, speak directly with the kitchen manager before ordering.
| Dietary Need | What to Check | Important Note |
|---|---|---|
| Gluten-Free / Celiac | Ask for grilled souvlaki skewers with no pita, or roasted lemon chicken. | Kitchen uses shared pizza ovens and fryers; airborne flour makes it non-certified. |
| Dairy-Free / Lactose | Skip feta, tzatziki (yogurt), parmesan, and alfredo sauces. | Many sauces and doughs contain dairy butter or whey; request plain olive oil. |
| Tree Nut Allergies | Avoid baklava (which contains walnuts, almonds, or pistachios). | Dessert storage cases and pastry knives carry a high cross-contact risk. |
| Vegetarian Choices | Spanakopita, Dolmades, Eggplant Parmigiana, and Cheese Pizzas. | Confirm whether the house minestrone soup uses a chicken or vegetable base. |
Special Menu Sections
Weekday Lunch Specials (11:00 AM – 3:00 PM)
| Item or Section | What It Includes | Price/Calorie Note | Best For |
|---|---|---|---|
| Lunch Gyro Wrap Combo | A la carte gyro pita served with seasoned fries or soup. | $10.49 – $12.49 | ~750 kcal | Quick midday meal |
| Lunch Baked Ziti or Lasagna | Smaller pasta portion served with warm garlic bread. | $9.99 – $11.99 | ~680 kcal | Warm office lunch |
| Personal 8" One-Topping Pizza | Small hand-tossed crust with mozzarella and 1 chosen topping. | $9.49 – $10.99 | ~620 kcal | Solo pizza lunch |
Kids Menu ($6.99 – $8.49)
For children aged 10 and under; includes a small fountain drink:
- Spaghetti with Marinara or Butter: Mild, kid-tested pasta portion.
- Chicken Tenders with French Fries: Crisp breaded chicken cutlets.
- Personal Kids Cheese Pizza: Freshly baked mini flat crust with mozzarella.
Traditional Desserts ($5.49 – $7.99)
- Greek Honey Baklava: Crisp phyllo pastry filled with chopped nuts and honey syrup.
- Classic Italian Tiramisu: Espresso-soaked ladyfingers with whipped mascarpone cream and cocoa.
- Crispy Cannoli Shells: Piped with sweet ricotta cream and mini chocolate chips.
Best For: Who This Menu Guide Helps
- Diners comparing prices before dining in: Get a realistic sense of bill totals for dinner entrees and lunch combos.
- Takeout customers watching delivery costs: Learn how direct phone pickup saves money compared to third-party app fees.
- Groups with mixed tastes: Discover how one person can order Greek souvlaki while another orders chicken parmesan.
- Calorie and dietary planners: Navigate scratch cooking by identifying naturally lighter protein skewers versus cheese-heavy baked pasta pans.
Ordering Tips From LatestMenus
Ordering Tips From LatestMenus
Practical strategies to help you get the freshest food and the best value at Verona Italian & Greek Restaurant.
- Order direct by phone for carryout. Third-party delivery apps like DoorDash or Uber Eats routinely mark up individual menu items by $2 to $5 on top of delivery fees.
- Take advantage of included side dishes. Nearly all sit-down dinner entrees include fresh-baked bread and a cup of soup (minestrone or lemon avgolemono) or a garden salad.
- Upgrade to the Gyro Platter when dining with a partner. The platter includes nearly twice the meat of a standard wrap, along with pita, sauce, and sides, making it easy to split with an extra side pita.
- Size up your pizza orders. The 16" Large pizza provides roughly 75% more surface area than the 12" Medium for just $4 to $5 more, yielding better cost-per-slice value.
- Visit during weekday lunch hours. Arriving between 11:00 AM and 3:00 PM unlocks pasta bakes and gyro combos priced under $13.
- Ask about soup bases if you are vegetarian. Some regional locations prepare their avgolemono or minestrone with chicken broth; confirm ingredients with your server.
Frequently Asked Questions
What type of food does Verona Italian & Greek serve?
Verona serves a combined Mediterranean menu featuring Greek specialties (gyro platters, chicken souvlaki, moussaka, and spanakopita) alongside classic Italian-American entrees (baked lasagna, chicken parmigiana, calzones, and hand-tossed pizzas).
How much does an average meal cost at Verona?
Most dinner entrees cost between $13.99 and $22.99 and include warm house bread and soup or salad. Weekday lunch specials generally run from $9.99 to $13.99. A full dinner for two typically averages between $35.00 and $55.00.
Why do Verona Italian & Greek menu prices vary by location?
Verona operates as an independent regional establishment rather than a rigid corporate franchise chain. Individual store operators adjust line-item pricing based on local rent, supplier distribution costs, and kitchen overhead.
Are calorie counts officially published on the Verona menu?
No. Because Verona has fewer than 20 locations, it is exempt under federal law from publishing standard nutritional data. Standard dinner portions typically fall between 700 and 1,250 calories based on restaurant cooking norms.
Does Verona Italian & Greek have lunch specials?
Yes. Most locations feature lunch specials Monday through Friday from 11:00 AM to 3:00 PM, featuring discounted personal pizzas, pasta bakes, and gyro wraps paired with sides.
Are there gluten-free choices at Verona?
While Verona is not a certified gluten-free kitchen due to airborne pizza flour, naturally wheat-free options include Chicken Souvlaki skewers (without pita), Greek Lemon Roasted Chicken, and fresh salads with oil and vinegar.
What are the most popular items to order?
The most popular dishes are the Traditional Gyro Platter, Chicken Parmigiana, Classic Meat Lasagna, and the specialty hand-tossed Greek Pizza.
Does Verona Italian & Greek offer family catering pans?
Yes. Verona provides half pans (serving 6 to 8) and full pans (serving 12 to 16) of baked meat lasagna, baked ziti, chicken parmigiana, Greek village salad, and gyro meat packs with pita bread.
Conclusion
The verona italian & greek menu succeeds by providing a satisfying bridge between two classic Mediterranean cuisines. Whether you are craving the savory bite of seasoned lamb and beef gyros with cold cucumber tzatziki or a hearty plate of baked lasagna covered in bubbly mozzarella, the restaurant offers substantial portions at fair neighborhood prices.
To maximize your dining value, take advantage of the weekday lunch menu, look for dinner entrees that include complimentary soup or salad and bread, and order directly from the restaurant for pickup to avoid third-party delivery surcharges. For today's specific daily specials, seasonal soup options, and exact local pricing, contact your local Verona location directly.
Menus, prices, calories, and availability can change by location, time, delivery platform, and restaurant updates. Always confirm the latest information with the official restaurant website, app, or your local restaurant before ordering. Information verified for 2026 where available.
